Thanks to their neutral taste, you can fill your Do Eat verrines with a salted or a sweetened recipe. The verrine itself has no taste. It takes the one of the preparation that it contains.
You can unleash your imagination. Put all the preparations with or without sauces, mousses, hot dishes, cold dishes…
Made with natural materials only, the verrines are totally compostable and biodegradable. And the most part of the packing is in recycled cardboard.
It’s said that nine people out of ten are aware of the necessity to act to reduce the waste. Do Eat allows to make this simple but essential ecologic move that makes all the difference !
The Do Eat products are made in Belgium only with water and potatoes. Their characteristics make them really healthy and low in calories.
– No additions
– No salt, no sugar
– No fats
– No trace of nuts
– Convenient for vegetarians
– Kosher product
– 3,7 kcal/verrine
The Do Eat products can contain all kinds of preparations: with or without sauce, mousses, preparations whether they are hot or cold, or salted or sweetened… However, they aren’t made for liquids or drinks such as water or alcohol. For an optimal service, fill your Do Eat’s 2 hours or less before. After this time, the verrines start to collapse. Don’t forget that they are actually natural and totally biodegradable!
And if you want a crispy effect, put them in the oven, in the microwave or in the fryer. Their shape and their color will remain unchanged.
The Do Eat’s are made with a well-kept recipe. This simple and natural recipe is based on water and potatoes. The material is then processed with a natural waterproofing agent to be able to prepare the verrines up to 2 hours before. These verrines are a 100% Belgian product.